Cantonese & Szechuan Dishes
111. Special Four Seasons
A combination of tender slices of chicken, roast pork, shrimp and beef with snow pea pods, baby corn and blended with heart of Chinese vegetable
$14.00 112. Chow Gai Kew (Chicken)
Lightly breaded chicken deep fried to golden brown and then sauteed with Chinese vegetable, snow peas pods, mushroom, bamboo shoots and waterchestnuts
$11.25 113. Happy Family
Tender slices of chicken, lobster meat, beef, jumbo shrimp and roast pork blended with assorted Chinese vegetable in a delicious sauce
$14.75 114. Seafood Delight
Chunks of lobster, king crab meat, jumbo shrimp and scallop with Chinese vegetable and black mushrooms in house special sauce.
$15.25 116. Szechuan Chicken
S: $7.00 L: $11.00 117. Szechuan Beef
S: $7.50 L: $11.75 118. Szechuan Shrimp
S: $7.25 L: $11.50 119. Chicken with Garlic Sauce
S: $7.00 L: $11.00 120. Beef with Garlic Sauce
S: $7.50 L: $11.75 121. Shrimp with Garlic Sauce
S: $7.25 L: $11.50 122. Scallops with Garlic Sauce
S: $8.00 L: $12.50 123. Shredded Beef with Hot Spicy Sauce
L: $11.75 124. Kung Bo Chicken with Peanuts
S: $7.00 L: $11.00 125. General Tso's Chicken
S: $7.25 L: $11.50 126. Sesame Chicken
S: $7.25 L: $11.50 127. Orange Chicken
S: $7.25 L: $11.50